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Anonymous
02/01/26(Sun)17:54:29 No.21862597 normies are shoving biscoff in sky and call it "japanese cheesecake"

Showing all 47 replies.
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Anonymous
02/01/26(Sun)17:55:56 No.21862602 >>21862597
Only one of those people looks remotely asian and she's named Patricia.
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Anonymous
02/01/26(Sun)17:58:29 No.21862608 >>21862597
What do you think Japanese Cheesecake is?
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Anonymous
02/01/26(Sun)17:58:37 No.21862609 >>21862602
You don't have to be japanese to make "japanese cheesecake" from belgian cookies and icelandic yoghurt
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Anonymous
02/01/26(Sun)17:59:38 No.21862612 >>21862608
these
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Anonymous
02/01/26(Sun)18:04:23 No.21862617 >>21862597
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Anonymous
02/01/26(Sun)18:07:25 No.21862622 >>21862617
You'd think one of their marketing idiots would have taken advantage of this
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Anonymous
02/01/26(Sun)18:52:39 No.21862714 >>21862597
mmm, soggy biscoff
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Anonymous
02/01/26(Sun)19:24:06 No.21862769 wait till you hear about japanese peanuts
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Anonymous
02/01/26(Sun)23:07:14 No.21863042 >>21862597
Biscoff pays social media influencers to promote their brand. Why are you reposting it here? Are you payed by biscoff?
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Anonymous
02/02/26(Mon)00:39:31 No.21863144 >>21862597
What the fuck is this, Dunkaroos for adults lmao
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Anonymous
02/02/26(Mon)00:40:41 No.21863147 >belgian cookie
>greek yogurt
what is japanese about this again?
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Anonymous
02/02/26(Mon)01:04:44 No.21863187 >>21863042
>Are you payed by biscoff?
Where do I apply?
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Anonymous
02/02/26(Mon)01:08:33 No.21863194 >>21862612
giwtwm
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Anonymous
02/02/26(Mon)01:14:00 No.21863198 >>21862612
do you think they do that to the butt cheeks of the cute Japanese girls who work there haha
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Anonymous
02/02/26(Mon)01:15:36 No.21863206 >>21863144
True shame when they brought these back they sucked ass.
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Anonymous
02/02/26(Mon)01:15:39 No.21863207 >>21863198
lolmao
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Anonymous
02/02/26(Mon)01:38:05 No.21863239 > 2 ingredient cheesecake
>neither of them are cheese or cake
If you wanted to be that lazy mix cream cheese with pie filling.
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Anonymous
02/02/26(Mon)02:49:44 No.21863356 >1 ingredient 3 course meal
>the ingredient is me going to a restaurant and buying everything
wow! it's only 1 ingredient!
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Anonymous
02/02/26(Mon)02:58:42 No.21863370 Probably tasty but why not just put it on a bowl or plate tho?
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Anonymous
02/02/26(Mon)03:01:23 No.21863375 Ay that nigga got some zest on him
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Anonymous
02/02/26(Mon)06:12:47 No.21863595 >>21863144
If I ever see a cookie shaped like my own face I AM NOT going to eat it
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Anonymous
02/02/26(Mon)09:26:40 No.21863734 >>21863198
imagine the smell
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Anonymous
02/02/26(Mon)09:29:57 No.21863738 >>21863147
japanese people found that if you put cookies in yoghurt overnight it kinda tastes like cheesecake.
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Anonymous
02/02/26(Mon)09:33:01 No.21863739 >>21862597
nobody knows what icebox cake is anymore
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Anonymous
02/02/26(Mon)11:30:06 No.21863804 >>21862597
>biscoff in sky and call it "japanese cheesecake"
they're even doing it wrong. it's suppose to be coconut biscuits and rich full fat yogurt
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Anonymous
02/02/26(Mon)12:08:07 No.21863818 >>21862597
Bruh I'm Belgian we have speculoos Mcflurry's at McDonalds and it's the best fucking thing in the world.
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Anonymous
02/02/26(Mon)12:15:51 No.21863825 >>21862597
What the fuck is "sky"?
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Anonymous
02/02/26(Mon)17:07:44 No.21864215 >>21863818
why does this image look like it was taken next to a nuclear reactor
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Anonymous
02/02/26(Mon)17:13:10 No.21864223 >>21863818
I made my own topping, just crush generic caramel cookies and add cinnamon (cassia ofc). Turns a bit darker after a few hours, for some reason.
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Anonymous
02/02/26(Mon)17:24:41 No.21864232 >>21863825
Guessing the icelandic yoghurt. extremely thick practically set yoghurt.
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Anonymous
02/02/26(Mon)20:01:07 No.21864377 >>21863825
inferior QUARK
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Anonymous
02/02/26(Mon)20:01:46 No.21864379 >>21864377
new particle discovered in yurop
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Anonymous
02/02/26(Mon)21:23:03 No.21864478 >>21864215
>Why
Belgium
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Anonymous
02/02/26(Mon)21:26:33 No.21864483 >>21862597
next time you post a pic please edit out the diversity hire
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Anonymous
02/03/26(Tue)12:22:57 No.21865559 >>21863042
Doesn't the airline industry already give them enough exposure?
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Anonymous
02/03/26(Tue)12:35:09 No.21865569 >>21862597
No one jumps onto food fads faster than the nips and the weeab fags that slavishly follow them.
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Anonymous
02/03/26(Tue)14:45:27 No.21865738 >>21863042
Why are you whining about Biscoff but not SIGGI'S, FARMER'S UNION, PHILADELPHA, OREO, PYREX?!
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Anonymous
02/03/26(Tue)18:36:00 No.21865992 I sometimes shove a cookie in my thicc protein cream and leave it overnight. It's a bit like a crumbly cheesecake bottom, which isn't too bad.
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Anonymous
02/03/26(Tue)19:25:36 No.21866048 >>21863825
It's where God lives, retard
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Anonymous
02/03/26(Tue)19:27:20 No.21866054 >>21862597
I tried it. It does not taste like cheesecake.
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Anonymous
02/03/26(Tue)19:32:15 No.21866061 >>21865738
Because he represents the Nabisco lobby. That’s what 4chan is nowadays, shills fighting shills.
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Anonymous
02/03/26(Tue)19:37:07 No.21866071 >>21866048
So Japanese cheesecake is made by shoving Biscoff into Gods home?
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Anonymous
02/03/26(Tue)19:37:38 No.21866073 >>21864215
Lol
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Anonymous
02/03/26(Tue)19:48:10 No.21866090 >>21866054
Yeah you have to make the yoghurt taste like cheesecake, the biscuit is just supposed to emulate the cake base.
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Anonymous
02/03/26(Tue)20:00:35 No.21866113 >>21862597
>thing
>japanese thing
>influencer trying japanese thing
when will it end?
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Anonymous
02/03/26(Tue)20:20:23 No.21866144 >>21862612
THICC
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Anonymous
02/03/26(Tue)21:31:29 No.21866216 You can probably improve this by dunking the biscuits in booze first. Should get soft faster too
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