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Ginger ale
R: 1 / I: 0
90% of ginger ale sucks.1 good brand of hot ginger ale.Only available in a small part of The South.S...
Thread #21980864
R: 4 / I: 2
Cookin up Thai red duck curry.This will be a 2 day affair, as I'm serving it for Sunday lunch, howev...
Classic British breakfast
R: 32 / I: 7
Thread #21980873
R: 2 / I: 1
Any meat experts here?
Favorite dipping sauce
R: 43 / I: 13
I like fry sauce, but I also toss in either Frank's Red Hot or some chili pepper flakes to give it a...
Thread #21980533
R: 29 / I: 5
>getting my coffee this morning>guy in front of me orders an Americano.>cashier calls out: “12oz C...
Mall food
R: 14 / I: 7
What are some quintessential mall food?
Thread #21979828
R: 25 / I: 1
Indian cuisine is top tier and I'm tired of pretending it's not
Chocolate
R: 9 / I: 0
*tastes like vomit*
Thread #21980865
R: 2 / I: 0
how long do these jarred peppers stay good for? I have an open jar in my fridge that's been there fo...
Thread #21980868
R: 0 / I: 0
ITT: /ck/ related comic panels/strips
Post Your Dinner!
R: 26 / I: 13
>air fried breaded chicken patty>over rice>two types of sauce>side Tabasco Bon appetit!
Stronk beers
R: 3 / I: 0
Jesus 9.9 percent. Why do they make this. If it wasn't so strong that I could taste the alcohol It'd...
/tea/ - ton of tea edition
R: 254 / I: 42
This is the thread for discussing teas, tisanes, and other herbal infusions.Info on types of teas, w...
Thread #21980503
R: 24 / I: 3
Me Lun-LunzGenoveseiMaGiNe eating an Whole WellBosheI just Love Genovesing
Thread #21962270
R: 150 / I: 51
filet-o-fish
Thread #21957041
R: 166 / I: 65
Post your favorite condiment
Thread #21980531
R: 20 / I: 0
I just got a wheel of epoisses cheese from the grocery store out of curiosity. It smells fucking put...
Thread #21980456
R: 2 / I: 0
Me Din DinsSmashed avocado on toast with ham, cheddar, a fried egg and sweet chilli sauce.It was nic...
Thread #21977701
R: 14 / I: 4
How do I get my hands on these? I only see them available at the gas station and even then it's only...
Thread #21972899
R: 49 / I: 12
The raspberry chocolate tart
Anyone here been successful in completely cutting ultraprocessed foods from their diet?
R: 164 / I: 25
It's proving harder than I thought. If I had a wife and plenty of space and/or a lot of time it woul...
/comfy/ eating
R: 81 / I: 22
I'll start,>drive thru to get coffee and a bagel sandwich at McDonald's before a road trip (comfy cu...
Thread #21980820
R: 1 / I: 0
Just saw this on some granola I bought, this is lovely.First seed oil free marketing and branding an...
Name a better combo:
R: 56 / I: 14
Thread #21979310
R: 25 / I: 7
Name a more meme salad.
Thread #21978716
R: 23 / I: 1
What are your thoughts on slow coomer pulled pork?
Thread #21978935
R: 45 / I: 7
What do the intellectual giants of /ck/ think of uuuhhhhhhhhhhhhh pork chops? I just noticed they're...
Thread #21977911
R: 36 / I: 2
Is there an optimal diet for fart reduction? I smell like I shit myself all the time.
coffee
R: 2 / I: 0
rank these coffee brew methods by quality of product (hot/ice coffee)>hot brew - hot coffee>cold bre...
Thread #21976819
R: 46 / I: 7
>ANYTHING edible can be turned into an ice cream flavorTo those who have experimented, what have you...
Food pantry meals
R: 16 / I: 1
What are some good meals you have whipped up from the local pantry?
/vin/ ~ comparative tasting edition
R: 65 / I: 18
Whatcha spitting? Whatcha swallowing? Recommend Mother’s Day wines.
Thread #21979271
R: 33 / I: 8
Gummy bear bros, we're eatin' good tonight.
Jacques Pépin
R: 24 / I: 1
What is your favourite Jacques Pépin recipe ?
anyone else an instant pudding enjoyer?
R: 10 / I: 1
2 cups of milk and a stir, put in the fridge for an hour and you have a great snack. i love pudding�...
stargazy pie
R: 12 / I: 3
stargazy pie
Best & Worst Theme Park Food/Drink
R: 90 / I: 30
(I am not a Disney Adult)
Thread #21958998
R: 164 / I: 38
Have coffee shops lots all their comfiness, or is it just in my city?>hard chairs>Ikea furniture>som...
Thread #21979878
R: 30 / I: 4
Why is this the life cycle of every decent brand?>brand is bit pricier but known to be high quality>...
Thread #21979806
R: 21 / I: 1
>shills charred, bone-dry tomato pies in ure pathwhat made him this way?
Thread #21980415
R: 18 / I: 3
What are we cooking / eating this weekend bros? I wish I could invite you all over, just bring your ...
Thread #21977301
R: 114 / I: 23
What is the worst thing you've seen on /ck/?
Camping Food
R: 101 / I: 30
I rarely camp but i have a weird obsession with non perishable foods and what you can make with them...
I ate this mushroom
R: 14 / I: 2
found it on the ground. am i going to be ok?
why do wet burritos exist?
R: 18 / I: 3
eating these is a pain in the ass. you cut em open and the innards just spill everywhere. might as w...
Thread #21978926
R: 23 / I: 8
For me it's
Potato Pave
R: 29 / I: 2
Is the time worth the taste?
Grilling and BBQing
R: 47 / I: 21
What are you guys grilling for this season? I'm starting with chicken wings
Thread #21979822
R: 15 / I: 0
Am I crazy or has the KitKat gotten smaller over time?
Holy hell
R: 7 / I: 3
We have finally reached the pinnacle of food.
Shit's Gross
R: 20 / I: 2
Other than the baconator, Wendy's spicy chicken used to be my fav thing on the menu. I went to get o...
Thread #21980185
R: 25 / I: 2
five guys has the best fast food burger>inb4 poorfags bitching about the price
You've got $2000 and an Empty Kitchen
R: 23 / I: 5
What do you buy?
USA Marine rations
R: 49 / I: 7
Grim af. How would you fix it?
Thread #21978767
R: 26 / I: 2
Say you could only spend £1 a day on food and drink, what would you buy?
Thread #21978740
R: 85 / I: 6
is this illegal?
Thread #21980317
R: 24 / I: 10
Favorite root beer?
Thread #21979254
R: 35 / I: 5
>drink more it'll fill you up!>pee it out minutes later
Thread #21969745
R: 128 / I: 17
What killed the hype?
Thread #21964038
R: 241 / I: 25
corporate life is sweet
Thread #21979849
R: 22 / I: 6
What do non-Americans use this for?
Mentai France
R: 1 / I: 0
The newest food fad among Japanese zoomers. Will it be as globally popular as Matcha Latte?
THAT PAPA JOHNS ANON RETURNS
R: 127 / I: 18
hi I'm that papa johns you might remember me from previous threads where I was the papa johns anon a...
Mcdonalds and service
R: 21 / I: 2
If fast food places had a line manager/franchisee owner like this who got paid a decent wage, would ...
Pizza Pizza
R: 113 / I: 34
Will we ever see a return to the $5 hot and ready days?
Thread #21978103
R: 26 / I: 4
How come the grocery store sells meat in a styrofoam tray with saran wrap? Why not just vacuum seal ...
Thread #21980446
R: 5 / I: 0
>WHU-WHU-WHAT ARE THE ORANGES FOR?!
/wsg/
R: 196 / I: 31
Whiskey general The old standards edition
Sausage thread
R: 35 / I: 20
Show me your wurst
Thread #21980126
R: 7 / I: 0
iykyk
/ctg/ - Coffee Time General
R: 61 / I: 13
Peak Ethiopian Crop EditionThread for discussing coffee and coffee related topics.If you're new and ...
Thread #21980309
R: 9 / I: 0
Has shrinkflation affected your favorite foods?
Thread #21980099
R: 18 / I: 8
Duck egg.
Thread #21979780
R: 5 / I: 0
What pizza you guys ordering?
Dirty Sodas
R: 47 / I: 6
Welcome to Dirty Soda discussion. Thanks to the Mormons, we have chains like Swig eliminating any pr...
how does Checkers do it
R: 1 / I: 0
went there for lunch today and got 2 burgers for $6. decent burgers, better than mcd's/wendy's/etc. ...
Thread #21976853
R: 15 / I: 3
Got this grandma in my cupboard, what do i use it for?
99 Ranch Market
R: 37 / I: 6
Just visited this place then other day. So much cool shit, there were so many fruits/vegetables/meat...
Thread #21978911
R: 88 / I: 9
seed oils react with sugar to make even more toxic byproductsthis is why mass produced confectionery...
Thread #21942766
R: 114 / I: 13
Should I try a chicken parm sandwich for the first time
Thoughts on my carbonara?
R: 9 / I: 0
My dad likes carbonara a lot so I decided to cook it for him. Do you think it looks good?
Thread #21976955
R: 22 / I: 10
I made something today!Layer 1 <3
Thread #21971751
R: 59 / I: 6
Do you go for the chocolate cake, or for the cheesecake?
Thread #21980213
R: 8 / I: 1
How do you feel about mortadella as a pizza topping?
Thread #21978811
R: 17 / I: 0
Am I just buying the wrong olive oil or do they all taste bad??
Filet Mignon
R: 30 / I: 8
Best steak you can cook. Pic related.
Thread #21975418
R: 26 / I: 4
I am going to try eating only potatoes for a while, I've been cutting them up and making microwave f...
Thread #21977607
R: 13 / I: 4
any dish can be sloppa if you put it in a bowl
Going to try something new for my smoked brisket tomorrow
R: 7 / I: 2
I dislike the fat vein/deckle in a brisket, even when completely rendered down. So im going to exper...
Thread #21980144
R: 5 / I: 0
Expensive knives are a meme>buy Global>now I'm worried about it chipping or rusting all the time so ...
Thread #21978984
R: 16 / I: 1
Should I get the Korean Sticky BBQ MacRispy or the Korean Sticky BBQ MacsPisce?What would you get if...
Thread #21978874
R: 22 / I: 3
Jack Links, gotta have Jack Links
NINJA CREAMI
R: 16 / I: 3
I'm in-between buying one of these or just saving with a KA attachment what do
rice in the microwave
R: 46 / I: 2
So I want to make normal Carolina rice in the microwave. I have a pressure cooker but I hate having ...
/pasta/
R: 281 / I: 75
Practical, Affordable, Satisfying, Tasty, Always Use this thread to post your pasta dishes and discu...
Thread #21976588
R: 66 / I: 8
Ever just find random food sitting around outside?
Packaged food additions
R: 31 / I: 12
I'm putting shrimp on thisWould add Kewpie as well if I had it
Thread #21974043
R: 30 / I: 5
had another Avocado Chicken Stacker. for $3.75 this honestly isn’t the worst deal compared to some...
lactose
R: 13 / I: 1
>forced to take antibiotics after getting my appendix removed>Suddenly lactose intolerant>can't even...
Meat Sale
R: 44 / I: 5
I bought a chest freezer in anticipation of the Biannual Meat Sale.What are you getting at the meat ...
Thread #21977361
R: 15 / I: 3
do you know the glory of arancini?
New Popeyes incoming
R: 122 / I: 16
This looks like it will be worth the drive for.
Thread #21979858
R: 7 / I: 1
This drink tastes like what medicine flavored with artificial flavoring chemicals that are supposed ...
Thread #21975202
R: 68 / I: 9
>go to big grocery store>everything is far away>nothing is in a convenient place>way too many variat...
Eat Local they said.
R: 32 / I: 5
Its way better they said.
Thread #21977547
R: 36 / I: 3
DUDE
Thread #21980155
R: 4 / I: 1
I'm going to be making a frittata this weekend for the first time. Anything I should know beforehand...
Thread #21975474
R: 24 / I: 1
today at the hot bar it's biryani
Thread #21978909
R: 18 / I: 1
2026 I am forgotten
Fermented food
R: 17 / I: 3
Look at this sauerkraut I made from red cabbage and beetrootsIt's fucking delicious You guys got any...
Thread #21978623
R: 25 / I: 4
I got bored with making Asian food. What's your favorite African dish you can make with obtainable i...
Thread #21974036
R: 20 / I: 5
what's a cinnamon liquor that's not dogshit?
Thread #21978809
R: 3 / I: 1
Has anyone ordered meat from Frankies free range before? Apparently he specializes in grass finished...
Thread #21977822
R: 17 / I: 1
What’s your go to pickle recipe? NO bread and butter
Thread #21975903
R: 18 / I: 3
Good deals today at Fred Meyers. Post good deals ITT.
Thread #21971542
R: 138 / I: 16
What do you even do with these things?
Thread #21979042
R: 5 / I: 1
ITT good lesser known snacks(obviously don't buy a brand that makes it in India)
Thread #21976415
R: 71 / I: 15
Post foods that you find delicious, but other people would typically turn their nose up at
Thread #21974536
R: 81 / I: 7
How bad are “ethnic” supermarkets?
Itsukushima Shinto Shrine appears on the dish when sauce is poured on it
R: 29 / I: 5
Thread #21978078
R: 16 / I: 4
These things are absolutely genius. Just slides on and makes a damn near air tight seal on any bag.W...
Restaurant/menu pet peeves
R: 126 / I: 22
>go to try new restaurant>flip open the menu>"handhelds"
Thread #21977582
R: 9 / I: 4
What are some good zoomer snacks?hard mode: not potentially lethal
Thread #21977693
R: 39 / I: 6
2017 Chipotle menu boards, a chicken burrito was $6.50
Food fails that make you wanna kys
R: 55 / I: 10
>cooking in the middle of the night>trigger fire alarm
Thread #21978109
R: 12 / I: 2
The humble salmon, how do you prepare it?
Thread #21978436
R: 9 / I: 1
A proper Pizza Hut dinner.
WAWA Snack Aisle.
R: 31 / I: 3
What are you choosin big guy?
Thread #21968424
R: 122 / I: 13
wow who could have seen this coming
Spider Steak
R: 18 / I: 7
Listen, I don’t care about your ribeye, your filet mignon, T-bones and strip steaks, the Spider st...
(Sweet Treats/Guilty Pleasures)
R: 38 / I: 10
What are yours?Personally my favorite high ROI treat is 1/4 a tub of Nestle Cookie Dough Cookie Fres...
Worst Foods Thread
R: 159 / I: 21
ITT: Name three foods you don't like and everyone else judges you.I'll start:>mexican>soup>popsicles...
Thread #21979245
R: 17 / I: 3
what are the rpos and cons of taking this? can i take this for breakfast?
He-Man is now at Dennys
R: 31 / I: 4
Now you can eat like a alpha
Thread #21975024
R: 97 / I: 60
Halloumi, lamb steak sandwiches (rolls) with rocket, tomato, and garlic yoghurt sauce.
Thread #21978555
R: 5 / I: 2
Don't settle for imitations. Shop at the original.
Thread #21976699
R: 45 / I: 4
So when you make alfredo you take heavy cream, which is usually already 30-40% fat, and you add even...
Is this the worst "normal" frozen pizza dr oetker sells?
R: 35 / I: 12
Like holy shit its so GREASY and oily its insane, also that green shit is disgusting. Also the price...
Buldak/Instant Noods Thread
R: 7 / I: 1
How do you make/eat yours?
Thread #21975354
R: 45 / I: 2
Any tips for enjoying veggies more? I made this, but ended up eating just the meat and egg and throw...
Thread #21975879
R: 15 / I: 0
Does anyone on this board have seed oil allergies or celiac disease? What do you eat every day? I'm ...
Cheese
R: 4 / I: 0
for me, it's Irish Porter
Thread #21978206
R: 2 / I: 0
If you know, you know.
Thread #21976149
R: 33 / I: 0
Would you eat a British takeaway meal?
Thread #21978741
R: 26 / I: 2
You might say I'm... eggstatic
R8 my dinner
R: 18 / I: 2
Russet potatos and cherry tomatoes cooked in olive oil with spicestopped with raw sauerkraut and sal...
Thread #21973874
R: 14 / I: 5
mmmmm midnigh snac
Thread #21976977
R: 19 / I: 0
For me tonight it's, 2 pork chops with with caramelized apples and onions, 2 bratwurst, and a simple...
Are you blending your poptarts?
R: 18 / I: 4
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